Game Day BBQ Beef Sandwiches Recipe

by chris.neaseSeptember 9, 2013

It’s nearly my favorite time of year – Fall – and that means football, tailgating, and homegating.  While my husband is in it for the sport, I’m always in it for the food and socializing!

If a home-viewing party is in order, I suggest you try serving my BBQ beef sandwiches that are delicious and easy to make using the slow cooker.  These are sure to be a half time hit.

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Here’s the recipe:

Slow Cooker BBQ Beef for Sandwiches

5 lb. Beef bottom round roast

2 teaspoons salt

1 can (10.5 oz) French Onion Soup

1 cup ketchup

1/2 cup light brown sugar, firmly packed

1/4 cup lemon juice

3 Tablespoons A-1 sauce

1 teaspoon Worcestershire sauce

1/2 teaspoon ground black pepper

Onion Rolls

Slaw

Trim visible fat from roast and place in slow cooker.  Sprinkle with salt.

Pour remaining ingredients over beef, and combine a little using a spoon.

Cover and cook on high for 2 hours.  Turn to low and cook for 5 more hours.

When done, shred beef using 2 forks.

Serve on buns with slaw.

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I love recipes like this that can be made for a crowd but take minimal time and effort.

Serve these sandwiches with chips and Calico baked beans for a fantastic meal.   You can also serve the bbq on mini party rolls for a “slider” style option.  This is a good idea when you have more food options and more people to feed.

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Are you planning your next game day party yet?  Go team!

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